Friday, May 5, 2017
carbide to ripen fruits!!
In fruit shops, it became a common practice to use carbide to ripen fruits, especially mangoes. So, we should be bit cautious! You may go through this old news article for more info
http://indiatoday.intoday.in/story/calcium-carbide-artificially-ripened-mangoes-hazardous-to-health/1/136803.html
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